On the menu at BELAMBRA

The pleasures of French cuisine
Bon appétit !
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La tropezienne

French specialities

Tropezienne

Tarte aux pommes alsacienne

Alsatian recipe

Created by our chef Etienne

Confit de canard

Local produce

Confit Duck

58 Belambra resorts

And so many friends
Les amis de mes amis sont mes amis
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The Belambra team

Do whatever it takes
Qui a dit que les français étaient paresseux?
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Since
morning
160
Shows staged
1027706
Calories burned
17049
Services provided
2309
Bedrooms cleaned
3320
Bracelets issued
3246
Hellos said

Belambra reveals:

Some of France's best-kept secrets
On se déshabille pour vous !
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Volcans d'Auvergne

The Volcanoes of the Auvergne 

Make the most of your stay with a visit to Vulcania to find out not only how volcanoes work, but also how our entire...

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